Authority Sites Blog

Kefir Grains Sharing In Singapore

1214 days ago

You are currently browsing comments. If you would like to return to the full story, you can read the full entry here: “Kefir Grains Sharing In Singapore”.

Bookmark It

Hide Sites

Kefir

About The Author: admin

Website / Other Posts

Sorry folks, there's no posts with matching tags.

Author

Jay R

23 Mar 11

Hi Mark,

Could you able to send the Kefir Grains to me. I live in Singapore. The doctor told me that I need to treat to my youngest son for his immune system.

Thank you so much if you could help me.

Best Regard,
Jay
Author

Ryan

24 Mar 11

Hi Jay R,

I have some spare kefir grains. If you want, send me your address to my email mobile4ever@hotmail.com. I’m from singapore.
Author

albert

25 Mar 11

Hello Mark and Ryan,

I am from Kuala Lumpur. Do you have spare Kefir grains to spare?
Author

jane

27 Mar 11

Hi. I wonder if you would like to trade. I shall be in Singapore by april and would like to ask you for some milk kefir. I will bring water kefir if you need some. I’ll email you now.
thanks.
Author

Elsie Chan

29 Mar 11

Hi,

I wrote a while back & never received a response. Am interested in some milk kefir grains – do u hv any to spare pls?

Thks,
Elsie
Author

Pam

01 Apr 11

Dear all, I’ve some water kefir grains to spare. Contact me at pamleow@yahoo.com
Author

drid

06 Apr 11

Hi, I appreciate the sense of sharing among this community. I would like to get some milk kefri grains in Singapore. I am a foreigner here and do not know anyone who can give or sell it to me. Many thanks in advance.
Author

Dilu

11 Apr 11

Hi guys!

I’m in KL for the treatment of a little boy, and am in need of kefir for boosting his health whilst treatment is on-going.

Somebody, anybody, please help me with grains so that he can start having it right away?
Thanx. 012 6157185
Author

Mati

13 Apr 11

please can anyone have some spare kefir grains or kombucha. I live in Bangkok. thanks.
Author

Geraldinessb

15 Apr 11

Hi Admin,
Thanks for sharing your kefiir grain. God Bless your generousity. Will let you if I am successful with the fermentation.
Author

admin

16 Apr 11

You are welcome.
Author

Geraldinessb

17 Apr 11

Hi Admin,
Can I use the kefir grain I received from your as water kefir. I read from your previous post that you are trying to condition your milk kefir to water kefir, any success? Care to share? I don’t usually drink milk so I thought water kefir may be perfect for me. Thanks
Author

admin

30 Apr 11

They should work as water kefir but from what I read, it will stop growing. My suggestion is to get the real sugar water kefir grains.
Author

Jason Yu

01 May 11

Hey Admin! I just sent you an email, I hope it got through.. I asked if you could give me some kefir grains and also if you give me some tips about them. Really appreciate what you are doing!
Author

not to mention

30 May 11

I used to be suggested this website by means of my cousin. I am no longer certain whether this submit is written by means of him as no one else recognize such detailed about my trouble. You’re incredible! Thank you!Thank you a million and please carry on the gratifying work and by the way why dont you also see the <a href=I>not to mention maybe you will also be interested into it
Author

Vivian

03 Jun 11

Hi all,
I from singapore, I’ve just got interested in fermenting knowing that it is beneficial for our health. I trying to get my hands on some kefir grains and kombucha. If anyone have some to spare please let me know. Thanks alot in advance.
Author

Asanthi

03 Jun 11

Hi Admin,

Thank you so much for the kefir grains which I received yesterday! I’m very grateful for your generosity.

I tried making some last night, i added about 600 ml milk (slightly more than half of a standard carton) to the grains and fermented for close to 24 hours. I’ve just drained the grains and started another batch. The consistency is nice and creamy, thicker than milk and like a yoghurt drink. But the taste is like what I’d expect from spoilt milk, very sour and rather unpleasant if you’re not used to it. Is this normal? Should i try fermenting for a shorter time, or using more milk? I’ve read some instructions online, but they are mostly US based, i suppose quantities and times may be quite different in our climate?

Thank you (and anyone else who may read this) for any tips you may have
Author

KC

21 Jun 11

Hi Asanthi, yes, kefir should taste sour… but 24 hrs is a bit too long for Singapore weather, I suggest you do it 12 hrs instead, eg. prepare in the nite & drink it the next morning… see if the taste is less sour… 600ml for a start should be fine… kefir & milk proportion should be abt 1:10 times.
Author

Mobile

02 Jul 11

I got about 3 portions of kefir grain to share. Those interested, pls email your address to my email mobile4ever@hotmail.com .
Author

Dexter

04 Jul 11

Hi , I’m from Singapore . Can anyone share some of the kefir grain?
Author

admin

04 Jul 11

Please send an email to admin (AT) efwsg.org
Author

Dwong

05 Jul 11

Hi Admin,

I’m so glad to have found this in Singapore!
Can I also get Kefir Grains from you?
I will drop you an email.

You are very kind. Thanks a lot for sharing!

God bless..
Author

Joel

06 Jul 11

Can anyone send me some milk/water kefir for my sick wife. I am will to pay for postage.

You can email me at joelz79@gmail.com. Thanks
Author

admin

06 Jul 11

Pleas email me your mailing address.
My email is admin (AT) efwsg.org
Author

Michele

10 Jul 11

I have been using kefir for two years in the states with fantastic results: For those of you who are not sure about the taste, try my morning smoothie recipe:

1 cup of kefir
1 banana
2-3 frozen strawberries
1 tsp of honey or sweetener to taste (may not be necessary if you do not let the kefir ripen so long)
(Opt: vanilla whey protein powder–eliminate the sweetener)

Use a personal blender like the Tri-best 220v or Magic bullet if you are a place that uses 110v to make individual servings of the frozen treat.
With the protein powder additive, I can go hours before eating again.
I also use this drink with more frozen fruit as a substitute for the evening ice cream cravings.

I have mixed different fruit and/ or ice cubes. I am addicted to the stuff. It is high in the B complex vitamins. I have noticed that I no longer have chocolate cravings, have no lactose intolerance with kefir that I do with regular milk, and the list of benefits goes on and on.
Author

michele

10 Jul 11

Personally, now living in Malaysia with a warmer climate, I culture my Kefir for 12-24 hours and rotate it out and put the strained portion in the refrigerator. It actually continues to thicken in the refrigerator but at a slower rate. So at 7 AM, I use the cold kefir for my smoothie, and strain out the new kefir and put it in the refrigerator. It depends on the temperature of your house. We tend to use a bit more air con than some. If you are going to be gone for a few days, put the jar in the refrigerator. Dom’s Kefir Site was my bible when I first started making kefir. It has pictures that helped me see if what I was doing was correct: http://users.sa.chariot.net.au/~dna/Makekefir.html
Author

rachel

28 Jul 11

hi Admin,

Can you share some of your kefir grains with me? thanks.

My hubby is a hep B carrier and I am very worried for his liver. I’m been sourcing ways to improve his health, and none seems to help so far. so now, i hope to try out kefir on him.

also, i read somewhere that kefir has alcohol content in it. is it true? i know hep b people can’t take alcohol.
Author

Bo

28 Jul 11

Hello,

Can anyone share kefir grains in Singapore?

Thank you.

Bo
Author

admin

29 Jul 11

Yes, kefir has some alcohol content.
Author

Rachel

07 Aug 11

Hi,

I got hold of some water kefir grains, but the grains are light brownish and has something that looks like brown threads/films. i wonder if the grains are ok?
Author

Lynda

08 Aug 11

Hi,

I wonder whether you can spare some grains for me? My kids fall sick very often and I will like to try kefir to boost their immune system. Thanks a lot for tpyour generosity.
Author

Won Jie

09 Aug 11

I would like to know if you have any water kefir grains cause i having very bad acnes which dairy kefir is not suitable for me right now.
Author

Juliana Choy

10 Aug 11

Hi Admin,
Is there a difference between water kefir grains and milk kefir. I have some water kefir, can I condition them to milk kefir, How do I do that. I have not tried fermenting them with milk. Am considering using Meiji low fat milk, is it ok to leave them to ferment on shelf? Thanks advance for your advice.
Author

Juliana Choy

12 Aug 11

Hi, could someone share some of your milk kefir grain. Thank you.
Author

Angie Teng

15 Aug 11

Hi, I try to e-mail but to no avail. Could you please e-mail me at me e-mail is angieteng2009@live.com. I want to know about Kefir Milk. Today my college let me try her Kefir Mushroom. Just wonder it is the same thing you mean? It is the same grain just that you’ll used different ingredient inside. Like my college Kefir Mushroom she add brown sugar. Really appreciate it if you could the me more. Thank you very much .
Author

Jim-Cai

18 Aug 11

Hi Admin
Came across your blog while seaching the net re Kefir, after a friend from Hong Kong emailed an aaticle on fermentation.
You must have touched so many hearts with your kindness of sharing the Kefir Grains and part of yourself. May you receive overflowing joy!
I wrote to request for some KG (if you or your contacts have any to spare) to culture; see if it could improve my son’s eczema and my wife’s problems with bloating stomach. We’re staying in the West and won’t mind picking them up at your convenience, when available.
Thank you.

Jim-Cai
Author

sumssums

20 Aug 11

Hi,

since a long time now, I’m looking for kefir grains, and today I found this blog

Could someone please share some of your kefir grains? That would be fantastic

We’re staying in the near of Clementi MRT and I won’t mind to pick them up at your place.

Thanks a lot.
sumssums
Author

sumssums

20 Aug 11

Please contact me at sumssums@web.de

Thanks.
sumssums
Author

Kriss

21 Aug 11

Hi all,

I too came across this blog when surfing for other sources of getting yoghurt. It looks really good. Can someone share some Kefir grains? Thank you.
Author

Tati

22 Aug 11

Hi all!

We are currently living in Singapore. Can somebody share your kefir grains with us? My husband and me drink much kefir, so we would be glad to cultivate it at home. Thanks.
Author

Krish

28 Aug 11

Anyone willing to share kefir grains with me? Would really like them… Am unable to find them locallly… Cheers
Author

Terence

31 Aug 11

Hi everyone!!!!

Anyone has extra Kefir Grains to share? I stay in Singapore, able to meet at your convenience.

Thx..

My email is chua.shengwei@gmail.com
Author

JH

01 Sep 11

Hi, i am introduced to kefir by my doctor but I can’t find any.

Is there anyone who can spare me some grains? Thanks!

My email is dragon_knight_94@hotmail.com
Author

nice

13 Sep 11

hi,

can i have some of your kefir grains?
much appreciated.
pls email to neizannepaiton@hotmail.com
thanks!!
Author

Marx

26 Sep 11

Hi guys. I realised theres a couple of ppl here asking for the grains n the owner of the webby is unable to attend to all of u. Hence i have decided to start a FB group page which is easier to interact.
Owner of this webby, do let me know its u on FB so that i can give u admin rights to the FB group!
http://www.facebook.com/pages/Kefir-Singapore/225373474187633?sk=wall
Author

Jennie

03 Oct 11

I am glad to know you will share your kefir grain with others. My husband’s health is not so good, I really want to try Kefir. Unfortunately, I lives in Hong Kong but not Singapore. Would you mind send me some?
Author

Vesuvius

04 Oct 11

Hi,

Have been looking for Kefir Grains for some time. Is anyone wiling to share? I’m in Singapore and can pick up anytime anywhere at your convenience. Willing to pay for it in milk or whatever.

Email: vesuviustay@gmail.com

Thanks a lot in advance.
Author

admin

02 Nov 11

Send me an email. The email address is in the post.
Author

Bryan

05 Nov 11

Hello, I commented on the facebook page too. I’d greatly appreciate some kefir grains if you have some to give. I’ll compensate with your choice of milk Please let me know when and where I can pick up. Thank you in advance!
Author

Bryan

05 Nov 11

Sorry my email: theway2zen@yahoo.com