Comments on: What Do You Think Of Glutinous Rice Wine? http://www.autho-rity.info/2008/08/31/what-do-you-think-of-glutinous-rice-wine/ Blog about Everything Nice Wed, 08 Feb 2012 22:00:21 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Millard Emmerson http://www.autho-rity.info/2008/08/31/what-do-you-think-of-glutinous-rice-wine/comment-page-1/#comment-4292 Millard Emmerson Mon, 29 Nov 2010 14:05:12 +0000 http://www.autho-rity.info/2008/08/31/what-do-you-think-of-glutinous-rice-wine/#comment-4292 Thanks for that info, useful stuff. I get so bored of plain rice recipes but i'm not exactly very skilled at cooking. There's loads of good ideas at this <a href="http://www.ricerecipe.net/" rel="nofollow">rice recipe</A> site I found that you might be interested in too. Thanks for that info, useful stuff. I get so bored of plain rice recipes but i’m not exactly very skilled at cooking. There’s loads of good ideas at this rice recipe site I found that you might be interested in too.

]]> By: admin http://www.autho-rity.info/2008/08/31/what-do-you-think-of-glutinous-rice-wine/comment-page-1/#comment-3076 admin Wed, 29 Jul 2009 03:21:17 +0000 http://www.autho-rity.info/2008/08/31/what-do-you-think-of-glutinous-rice-wine/#comment-3076 That's very interesting. It seems that Chinese Malaysians love rice wine a lot. That’s very interesting. It seems that Chinese Malaysians love rice wine a lot.

]]> By: passerby http://www.autho-rity.info/2008/08/31/what-do-you-think-of-glutinous-rice-wine/comment-page-1/#comment-2871 passerby Fri, 22 May 2009 02:52:01 +0000 http://www.autho-rity.info/2008/08/31/what-do-you-think-of-glutinous-rice-wine/#comment-2871 Glutinous rice wines are popular in peninsular and east Malaysia. It has a natural fragrant sweetness that is just so different from China's glutinous Zhou Xing wine of various grades. The ones from Sabah and Sarawak states are called Tapai and Tuak respectively, and the local Chinese simply called it red rice wine due to the rich orangy tone of the final brew still carrying the now well known nutraceutical yeast red rice yeast. Cold Storage Singapore used to carry a Malaysia made red rice wine (from Johor) called Fuchou wine, but no longer carries it. I cooked east malaysian style wine chicken with it, just adding ginger, garlic and sometimes dong kwai and ginseng. very nourishing stuff. My Aussie hubby loves it. When I go to KL next I will buy some. Glutinous rice wines are popular in peninsular and east Malaysia. It has a natural fragrant sweetness that is just so different from China’s glutinous Zhou Xing wine of various grades. The ones from Sabah and Sarawak states are called Tapai and Tuak respectively, and the local Chinese simply called it red rice wine due to the rich orangy tone of the final brew still carrying the now well known nutraceutical yeast red rice yeast.

Cold Storage Singapore used to carry a Malaysia made red rice wine (from Johor) called Fuchou wine, but no longer carries it. I cooked east malaysian style wine chicken with it, just adding ginger, garlic and sometimes dong kwai and ginseng. very nourishing stuff. My Aussie hubby loves it. When I go to KL next I will buy some.

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